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Menu

( Fish sauce is added to all vege dishes due to Thai cultural ingredients. Please advise our staff if you do not want any fish sauce added to the vege dishes. )

TAKE AWAY MENUPlease advise our staff if you are allergic to any type of ingredients. Milder or spicier versions of most dishes can also be prepared. ( V ) Vegan Options ( GF ) Gluten Free Options 10% Surcharge on Public holidays - All prices include GST. EFTPOS available.


RECOMMENDATIONS



1. Papaya Salad (Som Tum)

Shredded green papaya with king prawns, garlic, chilli, tomato, bean, lime juice, peanuts and dried shrimp. ( Mild or Spicy )

A$21.90

Mild
Vegan


2. Num Tok Mookrob (Crispy Pork Belly Salad)

Deep fried pork belly cooked with lime juice, dried chilli, onion & Thai herbs, sprinkled with roasted rice powder. ( Mild or Spicy )

A$21.90

Gluten free
Mild


3. Tamarind Prawns (Goong Makham)

Lightly battered prawns cooked with delicate flavour, the sweet and sour of the tamarind, sprinkled with dried onion.

A$21.90



4. Kana MooKrob

Stir fried kai lan with crispy pork belly, topped with golden garlic.

A$21.90

Gluten free


5. Pad Taley ( Seafood Stir-fry )

A seafood stir-fry with veggies, lightly cooked in red curry paste topped with basil and coconut.

A$21.90



6. Chilli Beef Whiskey

Sliced fillet of beef, stir fried with chilli, vegetables, mint, basil and whiskey. ( Mild or Spicy )

A$19.90

Gluten free
Mild


7. Gai Rod Det (Coconut Ginger Chicken)

Stir fried chicken with ginger, mushrooms, baby corn, capsicum and veggies. Cooked in thick coconut cream.

A$18.90

Gluten free


8. Gai Num Peang (Honey Chicken)

Deep fried chicken in a light batter with home made honey sauce.

A$18.90



9. Goong Num Peang (Honey Prawns)

Deep fried king prawns in a light batter with home made honey sauce.

A$21.90



10. Crying Tiger

Grilled rump steak, Thai style. Served with special spicy sauce and salad.

A$21.90



11. Goong Snow peas ( Prawns with Snow peas)

Stir fried king prawns with crispy snow peas, tomato, onion, shallots and capsicum.

A$21.90

Gluten free


12. Goong Pong Kari

Lightly cooked king prawns with curry powder, coconut cream, egg, onion, shallots and veggies.

A$21.90

Gluten free


13. Khai Yud Sai (Thai style Omelette)

The Traditional Thai Omelette filled with prawns, pork mince, onion, tomato, mixed veggies, shallots served with chilli sauce.

A$20.90



14. Gai Yang ( Thai style BBQ chicken)

Chicken marinated with Thai style sauce and herbs. Served with sweet chilli sauce.

A$21.90



15. Pla Sam Rod (Sweet and sour spicy fish)

Deep fried fillet fish in light batter cooked with onion, baby corn, capsicum and veggies. Also with with basil and home made special sauce.

A$20.90




ENTREE



16. Spring Rolls

Deep fried mixed vegetables and glass noodles rolled in pastry and served with sweet sauce. ( 4 pieces )

A$9

Vegetarian


17. Curry Puffs

Mixed vegetables and potatoes with mild curry powder, wrapped in puff pastry and served with cucumber sauce. ( 4 pieces )

A$9

Vegetarian


18. Money Bags

Deep fried mince chicken and prawn wrapped in pastry, served with sweet chilli sauce. ( 4 pieces )

A$9



19. Chicken Wings

Deep fried chicken wings marinated in Thai style sauce, served with Thai sweet chilli sauce. ( 3 pieces )

A$9.50



20. Satay Gai

Marinated chicken in Thai style sauce with coconut cream and spices, grilled and served with peanut sauce. ( 3 pieces )

A$10.50



21. Fish Cakes

Deep fried mince fish, blended with chilli paste and egg, served with sweet chilli and cucumber sauce. ( 4 pieces )

A$9.50



22. Kra tong thong

Little party cups filled with mince chicken, coconut, peanuts and mixed veggies. ( 4 pieces )

A$9.50



23. Goong ma Plow (Coconut Prawns)

Deep fried golden prawns coated with coconut flakes served with sweet chilli sauce. ( 3 pieces )

A$10.50



24. Tofu Tod

Deep fried tofu served with sweet chilli sauce with peanuts.

A$9

Vegan


25. Mixed Entree

You get a Spring roll, fish cake, chicken wing, money bag and a curry puff. Served with dipping sauce.

A$13.90




SOUPS

Please let us know if you would like the soups extra spicy, as they are made just a little bit spicy.




26. Tom Yum Gai (Chicken)

Famous spicy hot and sour soup with chicken, lemon grass, baby corn, mushrooms, lime leaves and tomato.

A$9



27. Tom Yum Goong (Prawn)

Famous spicy hot and sour soup with prawns, lemon grass, baby corn, mushrooms, lime leaves and tomato.

A$10.50



28. Tom Kha Gai (Chicken)

Spicy and sour chicken soup cooked in light coconut milk with galangal, lemongrass, kaffir lime leaves, baby corn, mushrooms and chopped shallots.

A$9



29. Tom Kha Goong (Prawns)

Spicy and sour prawn soup cooked in light coconut milk with galangal, lemongrass, kaffir lime leaves, baby corn, mushrooms and chopped shallots.

A$10.50




SALADS



30. Yum Neua Yang ( Thai beef salad)

Grilled tender beef combined with fresh chilli, tomato, onion, cucumber, lime juice and coriander. ( Mild or Spicy )

A$20.90

Gluten free


31. Larb Gai (Thai chicken salad)

A Popular Thai style salad, combining minced chicken, onion, chilli, lemon juice, fresh Thai herbs and mint. ( Mild or Spicy )

A$20.90

Gluten free


32. Pla Goong (Prawn salad)

Spicy Thai prawn salad with onion, shallots, chilli jam, coconut milk, coriander and lemon grass. ( Mild or Spicy )

A$21.90

Gluten free


33. Yum Taley (Mixed seafood salad)

Spicy and sour salad with mixed seafood combined with fresh chilli, tomato, onion, cucumber and lime juice. ( Mild or Spicy )

A$21.90

Gluten free


34. Moo Yang Salad (BBQ pork salad)

Grilled marinated pork with fresh salad, Thai herbs, lemon juice, roasted rice and a touch of chilli. ( Mild or Spicy )

A$20.90

Gluten free


35. Yum Pla Muk (Squid salad)

Squid with chilli, lemon juice, herbs, fresh salad and seasoning. ( Mild or Spicy )

A$21.90

Gluten free


36. Yum Woon Sen

Clear noodle cooked with minced chicken and seafood with chilli, lemon juice, herbs and topped with peanuts. ( Mild or Spicy )

A$21.90

Gluten free



CURRY



37. Gang Keo Wan (Green curry)

A Popular Thai curry dish cooked in green chilli paste, coconut milk, bamboo shoot, veggies and fresh basil. ( Mild or Spicy )

Chicken / Pork

A$18.90


Prawn / Seafood

A$21.90

Gluten free


38. Gang Dang (Red curry)

A Thai curry dish, cooked with red chilli paste, coconut milk, veggies and fresh basil. ( Mild or Spicy )

Chicken / Pork

A$18.90


Prawn / Seafood

A$21.90

Gluten free


39. Panang

Mild and tasty dish cooked with panang curry paste, coconut milk, veggies and garnished with shredded kaffir lime leaves.

Chicken / Beef / Pork

A$18.90


Prawn / Seafood

A$21.90

Gluten free


40. Massaman

A popular sweet tasting mild curry dish, very tender beef cooked in delicious mild curry with carrots and potatoes.

A$21.90

Gluten free


41. Roast Duck Curry

Roast duck fillet cooked with res curry paste, coconut milk, tomato, veggies, pineapple and fresh basil.

A$21.90



42. Jungle Curry

A Spicy Thai country style curry without coconut milk, cooked in red curry paste, vegetables, basil and Thai herbs.

Chicken / Beef /

A$18.90


Prawn / Seafood

A$21.90

Gluten free
Mild


43. Chu Chee Curry

A mild and tasty dish cooked in mild chu chee curry paste, coconut milk and garnished with shredded lime leaves and steamed veggies.

Fish

A$21.90


Prawns

A$21.90

Gluten free



VEGETARIAN

Due to the Culture of Thai Cooking and Ingredients, we add fish sauce in some vegetarian dishes. Please advise our staff if you would like the fish sauce taken out of the dishes. Thank you.




44. Vegetarian Pad Thai

Popular stir fried rice noodles and egg, tofu, veggies, shallots, bean sprouts and crushed peanuts.

A$16.90

Vegetarian
Vegan


45. Vegetarian Fried Rice

Stir-fried rice with egg, onion, and mixed vegetables.

A$16.90

Gluten free
Vegetarian
Vegan


46. Pad Pak.

Stir-fried mixed vegetables with oyster sauce.

A$17.90

Gluten free
Vegetarian
Vegan


47. Gang Pak (Green or Red)

Thai curry cooked with coconut milk, mixed vegetables, capsicum and fresh basil. ( Mild or Spicy )

A$17.90

Vegetarian
Vegan


48. Satay Pak

Steamed mixed vegetables, topped with peanut sauce and cashew nuts.

A$17.90



49. Tofu Pad Pak

Stir-fried tofu with mixed vegetables and oyster sauce.

A$17.90

Vegetarian
Vegan


★ 50. Honey Tofu

Deep fried Tofu in a light batter with home-made honey sauce.

A$17.90



51. Tom Yum Veggie

A famous spicy hot and sour soup, with fresh broccoli, cauliflower, carrots, baby corn, lime leaves and tomatoes.

A$8

Vegetarian
Mild
Vegan


52. Tom Kha Veggie

A spicy and sour veggie soup cooked in light coconut milk with galangal, lemongrass, kaffir lime leaves, baby corn, mushrooms and mixed veggies.

A$8

Vegetarian
Mild
Vegan



STIR FRY



53. Pad Kra Prao (Basil)

A popular fresh Thai basil flavoured dish. Stir fried with garlic, fresh chilli, onions, capsicum, veggies and fresh basil.

Chicken / Beef

A$18.90


Duck / Pork Belly

A$21.90


Prawn / Seafood / Fish

A$21.90

Gluten free
Mild


54. Pad Satay

A delicious Thai satay sauce dish. Stir fried with Thai satay sauce and fresh mixed vegetables.

Chicken / Beef / Pork

A$18.90


Prawn / Seafood

A$21.90



55. Pad Medmamong (Cashew Nuts)

Extremely popular Thai dish. Stir fried with onion, capsicum, veggies, shallots, chilli jam and cashew nuts. ( Mild or Spicy )

Chicken

A$18.90


Prawn

A$21.90



56. Pad Priowan (Sweet and sour)

A Thai style sweet and sour sauce cooked with onion, capsicum, pineapple, tomatoes, cucumber, shallots and baby corn.

Chicken / Pork

A$18.90


Prawn / Fish

A$21.90

Gluten free


57. Pad Khing Sot (Ginger)

A subtle and delicious fresh ginger stir fry with fresh ginger, garlic, onion, mushroom, baby corn vegetables and shallots.

Chicken / Beef / Pork

A$18.90


Prawn / Fish

A$21.90

Gluten free


58. Pad Kratiam Prik Thai (Garlic and pepper)

A stir fried dish with onion, fresh vegetables, garlic and black pepper sauce.

Chicken / Beef / Pork

A$18.90


Prawn / Squid

A$21.90

Gluten free


59. Neua Hoi (Oyster sauce)

Sliced beef stir fried with oyster sauce, mixed vegetables and shallots.

A$18.90

Gluten free


60. Pad Prik Sod (Chilli)

Stir fried with fresh onions, bamboo, carrot, capsicum and fresh chilli. ( Mild, medium or Spicy )

Chicken / Beef / Pork

A$18.90


Prawn / Seafood

A$21.90

Gluten free
Hot


61. Pad Goong Broccoli (Prawns)

Stir fried prawns and broccoli with oyster sauce.

A$22.90

Gluten free


62. Pu Pong Kari (Soft crab)

Deep fried crispy soft crab cooked in coconut cream, egg, onion, veggies and curry powder.

A$23.90

Gluten free



RICE & NOODLES



63. Steamed Jasmine Rice

Small

A$3.50


Large

A$5

Gluten free


64. Kao Pad (Fried Rice)

A Thai style fried rice, cooked with egg, onion and mixed vegetables.

Chicken / Pork

A$16.90


Prawn

A$21.90

Gluten free


65. Spicy Fried Rice

Stir fried rice cooked with garlic, onion, chilli, shallots, egg and home made sauce.

Chicken / Pork

A$16.90


Prawn

A$21.90

Mild


66. Kao Pad Sapparod (Pineapple fried rice)

A Thai style fried rice, cooked with egg, onion, pineapple, mixed veggies & cashew nuts.

Chicken / Pork

A$16.90


Prawn

A$21.90

Gluten free


67. Pad Thai

A popular Thai style fried noodles with egg, tofu, bean sprouts, shallots, crushed nuts and a slice of lemon.

Chicken / Pork

A$16.90


Prawn

A$21.90

Gluten free


68. Pad See-ew

Stir fried fresh flat rice noodles with Chinese broccoli, vegetables & dark soy sauce with a touch of black pepper.

Chicken / Pork

A$16.90


Prawn

A$21.90

Gluten free


69. Hokkien

Stir fried hokkien noodles with egg, capsicum, veggies and bean sprouts.

Chicken / Pork

A$16.90


Prawn

A$21.90



70. Pad Kee Mao (Chilli & basil)

Stir fried rice noodles with chilli, garlic, veggies and basil.

Chicken / Pork

A$16.90


Prawn

A$21.90

Gluten free
Mild

hot and spicy dish

vegetarian dish

    Opening Hours:
    4:30pm - 9:30pm

    Open 6 Nights a week, Closed on TUESDAYS

    TAKE AWAYS OR WALK-INS

    NO DELIVERIES, PICK UP ONLY

    7/10 Clew Way Jindalee, Perth 6036 

    Phone : 9563-1666 

    B.Y.O

    Alcohol only, no corkage charge

    © 2015 by Jindalee Thai Restaurant. 

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